Bake beautifully shaped cakes and desserts with the Naaman Patisserie 20 cm Springform Cake Pan, featuring a durable Non-Stick coating and a practical spring-release mechanism for easy cake removal.
Product Details:
- Brand: Naaman Patisserie
- Type: Springform Cake Pan
- Diameter: 20 cm
- Coating: Non-Stick
- Maximum baking temperature: 230°C
- Designed for baking cakes, tarts, cheesecakes and other desserts.
- Springform construction allows easy release of baked goods.
- Speckled dark finish with a classic baking-focused design.
Care & Use:
- Before first use, wash with warm water, dish soap and a soft sponge.
- Lightly grease the pan before baking.
- For oven use only.
- Do not use on stovetops, burners or open flames.
- Do not place directly on a heating element.
- Allow the cake to cool slightly before removing it from the pan.
- Avoid sharp utensils such as knives or forks, which may damage the coating.
- Do not use abrasive cleaning products or hard scouring sponges.
- Hand washing is recommended.
