Food Appeal SteelEdge Santoku Knife 5" | 13 cm

The Food Appeal SteelEdge Santoku Knife combines Japanese-inspired cutting performance with a durable, fully forged construction designed for everyday precision in the kitchen. Its versatile Santoku blade is ideal for chopping, slicing, dicing, and preparing a wide range of ingredients with ease.

Key Features

• Santoku Knife: 5" / 13 cm blade designed for versatile everyday food preparation, from fine chopping and dicing to thin slicing.
• Fully Forged Japanese Stainless Steel: Made from 420J2 stainless steel for durability, strength, and reliable performance.
• Ice-Hardened Blade: The blade undergoes an ice-hardening process to improve hardness, resilience, and long-term edge retention.
• Stay Sharp Technology: A precision-honed, laser-controlled edge provides a consistent cutting angle for sharpness and durability.
• Full Tang Construction: The blade extends through the handle for improved strength, balance, and control.
• Ergonomic Stainless Steel Handle: Durable hollow stainless-steel handle designed for comfortable and controlled handling during food preparation.
• Dishwasher Safe: Suitable for dishwasher cleaning, although hand washing is recommended to help maintain the knife's finish and performance.

Versatile Santoku Design

The Santoku is a versatile Japanese-style kitchen knife that bridges the gap between a Western cook's knife and an Eastern vegetable chopper. Its practical blade profile makes it suitable for everyday tasks such as preparing vegetables, herbs, meat, and other ingredients.

Product Specifications

A refined, durable Santoku knife for precise everyday cutting, combining fully forged Japanese stainless steel, ice-hardened performance, and Food Appeal's Stay Sharp Technology.